Tsinandali White Dry Georgian Wine (Clay Fish Bottle) Size:750mL with lemony crispness

with lemony crispness

Blackcurrants and black cherries on the nose here with some dried flowers and cedar

this is a delicious aperitif and also ideal with dessert

It shows a lot of vibrant red berries

The use of barrel-aged

Tsinandali White Dry Georgian Wine (Clay Fish Bottle) Size:750mL with lemony crispnessTsinandali is a dry white wine of appellation of controlled origin (AOC), made with grapes Rkatsiteli and Mtsvane Kakhuri, grown in the Tsinandali micro viticulture area of the Kakheti region of Georgia. The wine is of greenish light straw color and has a pronounced floral aroma. Citrus and tropical flowers flavor prevail in their taste. The wine has moderate acidity and a ripe peach aftertaste. The wine is recommended to pair with fish dishes,