Seagram's Gin Red Berry Twisted Bottle:1 Malolactic fermentation is allowed to

Malolactic fermentation is allowed to happen naturally and sulfite levels are kept between 20 and 30 milligrams per liter

lemon zest

fresh and juicy

Inviting red cherry

combines older whiskies selected by Master Distiller John Lunn to create a richness that maintains Dickel's signature smooth finish

Seagram's Gin Red Berry Twisted Bottle:1 Malolactic fermentation is allowed toThe newest Seagram's twisted flavor adds the tart freshness of fresh raspberries to all your favorite cocktails. Seagrama s Gin artfully blends its marvelous botanical flavors with a double distillation process. First, a pristine neutral spirit is distilled using select grains from Americaa s heartland. Then, this pure grain neutral spirit is processed once more with the botanicals through a low temperature vacuum distillation. This again purifies the