Hasu Yellow Lotus Junmai Sake Bottle:1 a good choice for a

a good choice for a port-and-cheese evening

Dingle Gin has a classic aroma of juniper and angelica

or baked root vegetable lasagna

Palate: medium minus bodied

the central part and the first growth of the Cognac appellation

Hasu Yellow Lotus Junmai Sake Bottle:1 a good choice for aMade with Gohyakumangoku sake rice from Toyama Prefecture andunderground water from the Tateyama Mountain Range. When you put it inyour mouth, the gorgeous rice flavor spreads out and the aftertastelingers for a long time. It goes especially well with fish dishes. Wealso recommend pairing it with lean meat dishes. Carefully brewed to beenjoyed chilled and refreshing.