Lady Joseph Oak Smoked Salt Crackers Easter This decadent treat was awarded

This decadent treat was awarded a gold medal at the Outstanding Food Producer Awards 2025

moscatel vinegar (sulphites)

with notes of birch leaf and violet

A coarsely-ground chorizo made from a selection of premium shoulder cuts of Spanish Ibérico pork cured with paprika

Use this traditional Japanese condiment in soups

Lady Joseph Oak Smoked Salt Crackers Easter This decadent treat was awardedDescription These crisp and substantial crackers are made using only natural ingredients, including Oak smoked sea salt and Spanish extra virgin olive oil. Their delicate smoky flavour is complemented with a touch of black pepper and onion. As their name suggests, these crackers are the perfect partner for cheese, but equally delicious served with pts, terrines, dips and spreads. Producer Inspired by their grandmother Josephine, Lady Joseph use the