Domaine De La Janasse Chateauneuf-Du-Pape Cuvee Tradition (case of 6) 24XMAS-3day with a unique maturation process

with a unique maturation process that involves splitting the whisky between traditional American white oak bourbon barrels and exclusive aged sherry casks

and a subtle hint of cinnamon

lingering finish of orange-laced tobacco and ground nutmeg

Distilled in 2006 and bottled in 2021

and Crème Brûlée

Domaine De La Janasse Chateauneuf-Du-Pape Cuvee Tradition (case of 6) 24XMAS-3day with a unique maturation processWith a strong floral character, the wine quickly moves to its spices, kirsch and green leafy notes. Polished, round, fresh and sweet, the cherry, cocoa and spicy palate finish already tastes and feels great. The wine blends 65% Grenache, 20% Syrah and 5% Cinsault.