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Salt-tolerant wheat varieties had lower membrane lipid peroxidation and less MDA generation when comparing different genotypes of wheat (Hussain et al., 2022)

Worldwide Cancer Research (220052) (J.-C.M.)

Effect of UPF intake on increased risk of ASD There continues to be a limited number of research studies that have specifically investigated the potential relationship between the UPF consumption and the subsequent risk of developing ASD, and further studies are needed (Table 2)

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Ongoing and future research aims to elucidate how genetic variants predispose individuals to disease, how environmental exposures act as catalysts, and how immune dysregulation causes tissue damage

Statistical analysis The median survival time and 95% CI were calculated, and the significance of differences in overall survival was determined using the log-rank test