CAMP VIEJO CAVA BRUT TRAY sku_2504379-1 Santa Barbara County’s unique coastal

Santa Barbara County’s unique coastal terroir shines brightly in this crisp

incredibly refined and silky

The elaboration process is supervised step by step until natural tequila Blanco is obtained which then is aged for a mionimum of 3 years to create a beautiful Extra Anejo

and the fruit continued to ripen throughout the harvest period

The addition of the right dose of Centerba

CAMP VIEJO CAVA BRUT TRAY sku_2504379-1 Santa Barbara County’s unique coastalA bright sparkling pink colour. Pleasant and powerful on the nose with a strong presence of ripe red berries. I t has a rounded, pleasant feel in the mouth with a lingering aftertaste.