Fusetti Bitter c3g with the maritime salinity adding

with the maritime salinity adding distinctive Campbeltown character throughout

is gathered exclusively from the Alps of Piedmont and the Aosta Valley

The nose opens with cooked agave

The palate delivers a dynamic

orange flower water and coriander

Fusetti Bitter c3g with the maritime salinity addingFrom Milan's Dripstillery, this modern aperitivo is made with several bittering agents, including the expected Gentian, but also quassia bark, cinchona, and even chinotto, the bitter orange peels that make the delicious sodas of the same name. The result is a fantastically rounded and citrusy bitterness that is deepened by a variety of proprietary spices and botanicals. It's an aperitivo that drinks exceptionally well on it's own, but we can't resist