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SC Petty 135mm (5.3in) SLD blue(Aogami) or the primary range of

SC Petty 135mm (5.3in) SLD blue(Aogami) or the primary range ofType: Petty Finish: Nashiji Black Dyed Blade Length: 135 mm (5. 3 in) Construction: Clad Core Edge Steel: SLD Stainless Steel (Semi Stainless) HRC (Rockwell Hardness): 62 Handle: Wenge Shinogi Bevel: Double Bevel Place of Origin: Sanjyo The Petty knife is a small all purpose knife designed for precision work and detailed food preparation. Highly valued in professional kitchens, it offers excellent control and maneuverability for tasks that are too

SKU: 76568732131 · From southroadsurgery.com.au

4.7
USD109.50 USD158.50

Pay in 4 interest-free payments of $27.38 Learn more

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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4

Description

or the primary range of ingredients that it can be used for: fish

Manganese:

Handle: Burned Oak

Type: Kobocho

Spine Thickness: 4 mm/at heel

SC Petty 135mm (5.3in) SLD blue(Aogami) or the primary range ofType: Petty Finish: Nashiji Black Dyed Blade Length: 135 mm (5. 3 in) Construction: Clad Core Edge Steel: SLD Stainless Steel (Semi Stainless) HRC (Rockwell Hardness): 62 Handle: Wenge Shinogi Bevel: Double Bevel Place of Origin: Sanjyo The Petty knife is a small all purpose knife designed for precision work and detailed food preparation. Highly valued in professional kitchens, it offers excellent control and maneuverability for tasks that are too

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  • Final sale items are not eligible for returns or exchanges.
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