Valserena Soladibruna Parmigiano Reggiano Size:80 lb (full wheel) we recommend these tips on

we recommend these tips on storage in our FAQ section under "Fresh & Frozen Truffle Handling Instructions

well marbled pork steak from the shoulder that can be cooked just like beef

Called Botan Ebi in Japanese

Freshly shaved black truffle on warm

Different cultures utilize brisket in a broad variety of ways

Valserena Soladibruna Parmigiano Reggiano Size:80 lb (full wheel) we recommend these tips onWe're proud to source farmstead parmesan from 5th generation producer Valserena Soladibruna, the oldest Parmigiano Reggiano dairy in Parma and one of just four dairies making parmesan from the milk of brown cows. As one of the last producers dedicated to this art, they execute the entire process on their farm, from growing the cows' grain and raising calves to crafting the cheese itself. Aged 24 months, this cheese is a worldwide favorite. Pleasantly