Peñas Blancas - Acevedo Huila Grind Type:Whole Bean Adolfo Boppel Sr

Adolfo Boppel Sr

in the centre-south of Ethiopia

followed by an additional 2 to 3 weeks at a higher temperature until they reach 12% moisture

enhancing oxidation and stabilizing the flavor

and move coffee with a collective voice in a region where distance

Peñas Blancas - Acevedo Huila Grind Type:Whole Bean Adolfo Boppel SrHigh in the mountains of Acevedo, Huila, the Peas Blancas Processing Center is helping reshape whats possible for small producers. More than a mill, its a collaborative effort rooted in education, shared knowledge, and long term opportunity. By providing access to better infrastructure, hands on training, and more transparent pricing, it creates a path for producers to improve both coffee quality and economic stability. Founded by producers Nestor