2017 Chablis, Vosgros, 1er Cru, Didier & Pascal Picq, Burgundy australia A nutty texture is backed

A nutty texture is backed by a youthful

finishing long with a whole array of exotic spices coming through

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although in general he has less Village and Grand Cru wine and more at the Premier Cru level

Ermitage Blanc

2017 Chablis, Vosgros, 1er Cru, Didier & Pascal Picq, Burgundy australia A nutty texture is backedThe Picq family is based in Chiche, 3km south of Chablis; Pascal looks after the vineyards while Didier is winemaker. This is sourced from two plots of Chardonnay aged 35 40 years the family's oldest premier cru vines. Elegance personified, with fresh, clean, creamy, nutty, lemony aromas. Layers of citrus and savoury notes are furled around a mineral core, supported by a finely sewn seam of acidity. Lovely. Julie Sheppard, Decanter (October 2020)