Peri Peri Paneer Grill Bowl Hyderabadi and gluten-free recipes

and gluten-free recipes

masoor dal is a versatile pulse that makes everyday meals both nutritious and delicious

farm-fresh vegetables

Calories (6 oz serving): 190 kcalPortion Size: 16 ozNorth Indian | home-style | fiber-rich | comforting | plant-based

it’s a refreshing

Peri Peri Paneer Grill Bowl Hyderabadi and gluten-free recipesThis contemporary Indian fusion bowl pairs lightly grilled paneer with smoky fire roasted corn, colorful bell peppers, and fragrant jeera peas rice. The peri peri seasoning adds a gentle warmth while allowing the creamy paneer and sweet vegetables to stay balanced. Jeera peas rice brings familiar Indian comfort, making the bowl hearty, aromatic, and satisfying. Prepared with minimal oil and light spice, it feels rich without becoming heavy. Calories