Pierre Boisson, Meursault Blanc other_regions_italy It improved with aeration and

It improved with aeration and after a couple of hours was more open and floral

full bodied

(from both Mazis Haut and Bas where the two parcels total a remarkable 1

(66% whole clusters)

Here too the admirably pure aromas are distinctly cool with its ripe nose of white peach and essence of pear that is trimmed in notes of subtle wood

Pierre Boisson, Meursault Blanc other_regions_italy It improved with aeration andReduction presently dominates the nose though there is good energy and freshness to the attractively welldetailed flavors that possess a distinct lemon zest component on the slightly lean and linear finish. I suspect that this will flesh out with a few years of bottle age and it will probably need it to become approachable as the citrus character is borderline bitter. 87 2016+