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Feature · Product Review

Clynelish 21 Year Old XOP 1983 Palate: Grapefruit

Clynelish 21 Year Old XOP 1983 Palate: GrapefruitA single cask release by independent bottlers Douglas Laing in their Xtra Old Particular (XOP) range. Distilled at the Clynelish distillery in April 1997, matured for 21 years in a refill hogshead and bottled in August 2018. Only 309 bottles were produced. Non chillfiltered, naturally coloured and bottled at a natural cask strength of 54. 7%. Nose: Buttery with sweet milk cereal developing to coconut cream and sugary shortbread. Palate: Malted barley,

SKU: 3373755190 · From southroadsurgery.com.au

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Description

Palate: Grapefruit

treacle and the slightest herb influence

Vanilla with lots of tropical fruit

cinnamon and nutmeg

Produced from unpeated malt and matured in a combination of bourbon and sherry casks

Clynelish 21 Year Old XOP 1983 Palate: GrapefruitA single cask release by independent bottlers Douglas Laing in their Xtra Old Particular (XOP) range. Distilled at the Clynelish distillery in April 1997, matured for 21 years in a refill hogshead and bottled in August 2018. Only 309 bottles were produced. Non chillfiltered, naturally coloured and bottled at a natural cask strength of 54. 7%. Nose: Buttery with sweet milk cereal developing to coconut cream and sugary shortbread. Palate: Malted barley,

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