Bitter Orange smoked and aged the Salal on

and aged the Salal on our blueberry-blossom mead for 4 months before finally adding 16 different botanicals including trailing blackberry leaves

Salal berries and a bit of honey sweetness with the faintest bit of ginger

Some white pepper on the palate along with cloves

The term 'americano' has two accepted histories

The World Vermouth Awards said it tasted like "Grassy sauvignon blanc notes on a big aromatic and herbaceous nose

Bitter Orange smoked and aged the Salal on18% Alc. Vol. Orange blossom, vanilla, almond and herbaceous bitterness dance together in this citrus apritif inspired by late night tiki drinks with a bitter flare. Hints of cinnamon and clove make this bold apritif shine with aged spirits like rum or whisky. Gin based cocktails are a delight too. Use wherever your creativity takes you or simply enjoy over ice and perhaps top with sparkling water while stargazing in the backyard. Made from mead on