The Espresso Martini scotch and freshly squeezed lime juice

and freshly squeezed lime juice into a shaker with ice

Named after a 1922 bullfighting drama starring Rudolph Valentino

cooked in an underground stone oven and ground with a tahona stone

Separated by a Bay

fresh ginger

The Espresso Martini scotch and freshly squeezed lime juiceLegendary Soho bartender Dick Bradsell is most often credited with the creation of this eye opening cocktail in the late 1980s, and it experienced a bit of a resurgence in the early 2020s. While its not technically a true martini (thanks to the fact it contains neither gin or vermouth), we think a cocktail this special can call itself whatever it wants. Ingredients 1 oz. Nikka Coffey Vodka oz. Luxardo Espresso 1 Espresso Coffee 3 Coffee beans for