Steelport, 6" Boning chili crisp save money while being eco-conscious

save money while being eco-conscious

Edge Length: 55mm

or as a rustic bread basket for your kitchen

The sheepsfoot tip allows the blade to have a flatter profile which means it can make more contact with the board

This hybrid blade was inspired by taking the toughness of a cleaver and then putting a santoku point on the tip of the blade to make it much more versatile

Steelport, 6" Boning chili crisp save money while being eco-consciousMade in Portland, OR STEELPORT knives are handcrafted through a solid one piece traditional drop forged construction, extending from blade tip to end cap, incorporating an integral bolster. This design ensures a well balanced knife. STEELPORTs proprietary differential heat treatment applied to American 52100 Carbon Steel achieves a robust dual hardness profile: a blade with a remarkable 65HRC for sustained sharpness with easy sharpenability, and a