2023 | Penfolds Bin 28 Kalimna Shiraz | South Australia Peru ideally served at around 66°F/19°C

ideally served at around 66°F/19°C in a large Burgundy glass

with enamel

A good intensity of black fruit follows

Refreshing acidity balanced by soft tannins and a long finish

The wine was pressed at dryness in our wooden basket press and then aged in old french oak barrels

2023 | Penfolds Bin 28 Kalimna Shiraz | South Australia Peru ideally served at around 66°F/19°CBlue fruits instantly emerge, specifically elderberries, blueberries, and bilberries. Poached plums merge with the exotic spiciness of cassia bark, imparting rich flavours. A hint of meat adds depth and character to the profile. The mouthfeel is sculpted by chocolate powder tannins, which are luxurious and precise, lending a structure that is both assertive and velvety. Also present is the umami complexity of tomato consomm, enriched with piquant