A Bourbon Introduction Saveiro ‘Vento do Oeste’ Meio Doce Madeira baking spices

baking spices

Russell's Reserve 10 Year Bourbon

Buttery leather

Amanatsu and Shequasar

It drinks even older with its deep cherry notes and light tannic finish

A Bourbon Introduction Saveiro ‘Vento do Oeste’ Meio Doce Madeira baking spicesWhether you're new to American whiskey's most beloved style, or just itching to catch up with a few reliable old friends, this flight covers the three primary types of bourbon mash bills, sourced three classic Kentucky distilleries. From Heaven Hill comes Larceny Straight Bourbon, carrying on the tradition of John E. Fitzgerald Bourbons with wheat as the secondary grain instead of the traditional rye. Its mash bill calls for one third more than is