Vol. XVIII · Free shipping $75+ · Read the collection
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Ribeye Steak - Wagyu X Weight:578g Suggested portion per person 150g-200g

Ribeye Steak - Wagyu X Weight:578g Suggested portion per person 150g-200gJapanese Wagyu X denotes a crossbreed originating from the fusion of Japanese and Australian cattle, cultivated not only within Japan but also adhering to the traditional Japanese farming practices. Price 23$ 100g Bone removed Product of Japan

SKU: 87747646675 · From southroadsurgery.com.au

4.7
USD132.94 USD181.94

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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16

Description

Suggested portion per person 150g-200g

Beef Marbling Score (MBS): 9+

All Natural

Certificate of authenticity sent by email when requested

The name of the cow breed used by Miyachiku is Kuroge Washu

Ribeye Steak - Wagyu X Weight:578g Suggested portion per person 150g-200gJapanese Wagyu X denotes a crossbreed originating from the fusion of Japanese and Australian cattle, cultivated not only within Japan but also adhering to the traditional Japanese farming practices. Price 23$ 100g Bone removed Product of Japan

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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