Hatch Green Chile Pappardelle - 16 oz. Whole Wheat - Basil Pesto Ravioli with

- Basil Pesto Ravioli with Zucchini

Vegetable Juice (For Color)

- Spring Salmon & Arugala Pasta Salad with Gluten-Free Spring Medley Fusilli

With a wide variety of lemon flavors in our gluten-free portfolio

Lemon and Natural Lemon Flavor

Hatch Green Chile Pappardelle - 16 oz. Whole Wheat - Basil Pesto Ravioli withThis pasta has a great roasted flavor and depending on the batch of chiles we receive, is medium to medium hot in spice. For those of you who are not familiar with Hatch Green Chiles The chiles are a Southwestern delicacy grown in the Hatch Valley of New Mexico. In August, in places like Colorado, New Mexico and California, it is not uncommon to find Hatch Festivals celebrating the years harvest. Pairings Recipes Cooking Directions Ingredients