Pendleton Olive Estate Extra Virgin Olive Oil – Mild Extra Virgin Olive Oil How to use:

How to use:

The smoking results in a unique salt enhanced with the aromatic and complex characteristics of the Australian red gum wood

chicken breast (14%)

Use generously in risottos

The salt is hand-harvested and retains many natural marine minerals

Pendleton Olive Estate Extra Virgin Olive Oil – Mild Extra Virgin Olive Oil How to use:100% Australian Extra Virgin Olive Oil. First Cold Pressed. Pendleton Olive Estates groves are among the most established in Australia, originating from plantings in the late 1800s. Situated on the sought after ancient Limestone Coast of South Australia, our paddock to plate philosophy ensures consistent, premium, quality and flavour. Flavour Profile: Mild Lighter taste, subtle & versatile