Vignoble Dauny, Sauvignon Blanc, Sancerre "Clos du Roy" Loire Valley, France 2024 natural this Brut Prosecco has a

this Brut Prosecco has a fine and lively perlage

these last two being the recipe‟s only known ingredients

Luxardo Maraschino Originale is still produced according to a special formula created by Girolamo Luxardo in 1821

Aged in oak foudres (25 to 50 hl) for 18 to 20 months

to be drunk with friends

Vignoble Dauny, Sauvignon Blanc, Sancerre "Clos du Roy" Loire Valley, France 2024 natural this Brut Prosecco has aThis Sancerre has an inviting pale, lemon yellow color. On the nose it shows ripe stone fruit and golden apple aromas with notes of Meyer Lemon zest. The mid weight palate is supple and balanced, framed by a salty sense of minerality, with fresh, mouthwatering acidity on a medium long, succulent, slightly herbaceous finish. Domaine Dauny has been organic since 1964; Nicole and Christian are the twelfth generation at the estate. The Dauny Clos du Roy