Flank Steak Weight:1kg 980kg) - 10-12 people 4kg
Flank Steak Weight:1kg 980kg) - 10-12 people 4kgA lean underrated flavoursome cut of beef, perfect for marinating, cooking in one piece and then slicing before serving. This cut is perfect for fajitas and steak salads as a substitute for the more tender steaks. COOKING ADVICE Fry whole on a high heat. Once cooked let it rest for at least 5 minutes then slice thinly at a 45 angle
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- USA
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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22