Colombia | Santa Monica | Jairo Arcila | Pink Bourbon Lychee Honey | Signature Series Size:320g Personalised Brewing Modes: Brewing modes

Personalised Brewing Modes: Brewing modes are designed for different coffee brewing needs

replace the part

and roast uniformity for both whole bean and ground bean

only use on a dry steel surface

Choose from three types of lid: the chug lid

Colombia | Santa Monica | Jairo Arcila | Pink Bourbon Lychee Honey | Signature Series Size:320g Personalised Brewing Modes: Brewing modesTasting Notes Sensory: Lychee, Floral, Strawberry, Sweet pear SCA Score: 88+ Suitable with Milk? YES Roast Level: Medium Light (66) PROCESSING: Honey VARIETAL: Castillo Altitude: 1450 1500 m. a. s. l Farm: Santa Monica Producer: Jairo Arcila Soil Characteristics: Volcanic Ash Growing Temperatures: 18 28 degrees Annual Rainfall: 1800 2000mm This unique coffee has a dry anaerobic fermentation of 72 hours with dehydrated Lychee and wine yeast co