Leconfield Cabernet Sauvignon Wine Bundles Warm fermentation temperature encourages the

Warm fermentation temperature encourages the development of flavours in Sake

The Saaz hop also produces a unique bitterness which is well balanced with the malted barley

but doesn’t quite carry the power when you need a Gris punch

Whether enjoyed in a simple rum and cola or as the backbone of a crafted cocktail

Not weighed down by excessive oak

Leconfield Cabernet Sauvignon Wine Bundles Warm fermentation temperature encourages theLeconfield's Cabernet Sauvignon is the flagship of Leconfield and a classic Coonawarra Cabernet. Blackcurrant aromas are combined with cedary oak and the palate is laden with sweet berry fruit balanced by fine lingering tannins. Paul Gordon has taken this classic beauty to even greater heights in recent years as its award history can attest.