Dosing Bean Scoop 30g for Weber Workshops Bean Cellars NextLevel The Weiss Distribution Technique (or

The Weiss Distribution Technique (or WDT) has been documented on the online coffee forum home-barista

with a removable

Dimensions: 100mm (H) x 75mm (Diameter)

and anodized aluminium top bolted onto a solid Teak base finished with German non-VOC oil

while durability and extreme heat retention were prioritized

Dosing Bean Scoop 30g for Weber Workshops Bean Cellars NextLevel The Weiss Distribution Technique (orThe Central Coast Coffee Dosing Bean Scoop is the perfect size for weighing and pouring out coffee beans into your bean cellars. With a 30g capacity and the ability to sit flat on your scales or benchtop, this bean scoop will make filling your cellars a breeze. Easily pour your roasted beans into the cellars for storage so you can single dose grind your coffee. Specifications: Material: Plastic PLA Black Capacity: 30g