Blueberry & Mulberry | 7.2% ABV | 440 mL Sample Product feta and dill on rye

feta and dill on rye

and oats | Voyager Craft Malt Whitton

Gamey meats

The hops brings tropical punch to the aroma and palate

Release 010 | Summer 2024/25 | Fermented and aged in french oak barriques for 16 months

Blueberry & Mulberry | 7.2% ABV | 440 mL Sample Product feta and dill on ryeBrewed with organic malted barley, wheat and oats from Voyager Craft Malt and whole cone hops from Ryefield Hops, this beer was fermented and aged in ex chardonnay French oak barrels for 12 months. The beer was then blended and aged on foraged mulberries and fresh blueberries from Blueberry Fields in Byron Bay. The beer was conditioned in can on raw honey from Home Stand Produce in Tweed for several months. Aromas of red berries, plums and vanilla.