South Sudan Coffee Choose a Grind...:Espresso or one of those gummy

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South Sudan Coffee Choose a Grind...:Espresso or one of those gummyThis very special, medium roast Arabica coffee from the Nazara and Yambio County in South Sudan, is grown at the same altitude as Robusta beans (around 600 metres above sea level) and is closely linked to wild coffee trees. This is a Liberica varietal and uses the Honey Processing method in production, revealing wonderful flavours of almond, cereal, honey and malt. The Honey Processing Method This method varies slightly to the more traditional washed