Luigi Francoli Fernet - 750ml AlexaBanfi Brunellos or smoked salmon with cream
Luigi Francoli Fernet - 750ml AlexaBanfi Brunellos or smoked salmon with creamThis Herbal Liqueur is distilled with local wine grapes and Alpine herbs found in the Piedmont area of Northern Italy. The herbal liqueur is produced through the maceration of aromatic plants for 30 days in an alcoholic solution (water and alcohol) 70% vol and then left to infuse for 40 days in stainless steel tanks. The main herbal plants used are: Gentian root, Gentianella, Aloe, Seaweed, Artemisia Absinthium, Quassia and White Turmeric. Tasting
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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13