Grumichama - Brazilian Cherry Papaya custards and crème brule'

custards and crème brule'

especially in areas with hot

it is a great  plant cover  against frost allowing water

* The plants are now bigger than the photo

rich soil with a pH between 6

Grumichama - Brazilian Cherry Papaya custards and crème brule'Grumichama (Eugenia Brasiliensis) Indulge in the exotic allure of Grumichama, natures hidden gem! These delightful fruits, resembling cherries in their striking ruby hue, offer a burst of tropical sweetness with a hint of captivating acidity. Upon biting into their glossy, smooth skin, youre greeted with a juicy, melt in your mouth experience thats both refreshing and invigorating. Packed with nutrients, these small but mighty fruits are a treasure