Peru Coffee (Organic, Fairtrade, Dark Roast) Grind:French Press helping preserve both the farm

helping preserve both the farm and the surrounding environment

This practice has earned Bird Friendly Certification while protecting the local ecosystem

It's perfect to pair with breakfast and brunch as it carries flavors reminiscent of caramel french toast

- Cooperative – COOPAC

The organization was founded by Emmanuel Rwakagara

Peru Coffee (Organic, Fairtrade, Dark Roast) Grind:French Press helping preserve both the farmTasting Notes: Dark Chocolate, Toasted Nuts, Hints of Cherry Why Youll Love It Origin Tabaconas Namballe, Northern Peru. Flavor Profile Dark Chocolate, Toasted Nuts, Hints of Cherry. Cooperative El Santuario, founded 2017, with one third women producers. Organic & Fairtrade ethically sourced and environmentally responsible. Processing Washed process with meticulous care. Fresh Roasted to Order roasted in small batches. Whole Bean or Custom Grind at no