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Fermented foods are widely used in this nutritional model [82], in which grains (wheat, barley, oats, corn, rice), grain products (bread, pasta, etc.), starchy vegetables, milk, sugar, artificial sweeteners, and packaged and processed products are prohibited and home-cooked meat, fish, poultry, juices and soups of vegetables with low starch content, homemade yoghurt, kefir, ginger and chamomile tea are recommended

Identity and effects of quorum-sensing inhibitors produced by Penicillium species

Ghosh A, Michalon A, Lindemann L, Fontoura P, Santarelli L (2013) Drug discovery for autism spectrum disorder: challenges and opportunities

ApoE deficiency leads to a progressive age-dependent blood-brain barrier leakage

Wnt is down-regulated during the dormancy stage by autocrine DKK1 to avoid immune surveillance, [81] as well as during the dissemination stages by intracellular Dact1

PMID: 29622465