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Transcontinental Rum Line | Fiji 2014 Cachapoal Valley gentian and peat

Transcontinental Rum Line | Fiji 2014 Cachapoal Valley gentian and peatAn independently bottled Fijian pot still rum made from molasses and brimming with exotic fruit. It spent the majority of its time maturing in Fiji, helping to create an intense tropical character which it shares with 2017s wild 2009 vintage bottling. Tasting Notes Robust and fiery. Herbaceous, spicy (ginger, cinnamon). Finish: Long and mentholated. Apricot, pine resin, star anise. Origin Fiji

SKU: 4523295471 · From southroadsurgery.com.au

4.1
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Description

gentian and peat

Its origins can be traced to a secret recipe created for Bonnie Prince Charlie by his Royal Apothecary in the 18th Century

The palate is Rich and fruity with a buttery biscuit base

Deep polished amber with bronze highlights

The Ballantine's flavour is dependent on fingerprint malts from Miltonduff and Glenburgie

Transcontinental Rum Line | Fiji 2014 Cachapoal Valley gentian and peatAn independently bottled Fijian pot still rum made from molasses and brimming with exotic fruit. It spent the majority of its time maturing in Fiji, helping to create an intense tropical character which it shares with 2017s wild 2009 vintage bottling. Tasting Notes Robust and fiery. Herbaceous, spicy (ginger, cinnamon). Finish: Long and mentholated. Apricot, pine resin, star anise. Origin Fiji

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