Maruhi Yamahai Junmai New Sake Rice : Gokyakumangoku &

Sake Rice : Gokyakumangoku & Yamadanishiki

the sophisticated flavors of a Namazake come out perfectly

Luscious yet remarkably elegant

with a good amount of acidity

caramel and cinnamon

Maruhi Yamahai Junmai New Sake Rice : Gokyakumangoku &Maruhi is Hiraizumi Honpo's experimental take on traditional yamahai brewing. Using Kyokai No. 77 yeast, which naturally produces high levels of malic acid, it combines the depth of the yamahai method with a remarkably bright and juicy character. Notes of crisp green apple, citrus, and fresh pear are balanced by gentle rice sweetness and layered umami, creating a vibrant, full bodied sake with exceptional freshness. Its lively acidity and elegant