Red Currant St Honoré - French Pastry - 12th Scale Miniature Food Violet milk and white chocolate miniature

milk and white chocolate miniature eggs presented in a lidded gift box decorated with gold band and a silk box

Decorated with white frosting

The sticks are left long so that you can cut them down to the size you need for your displays if required

A beautiful Easter cake decorated with a trio of hand sculpted roses

An individual genoise pastry covered in white fondant

Red Currant St Honoré - French Pastry - 12th Scale Miniature Food Violet milk and white chocolate miniatureMiniature Food The St Honor is a true classic of French ptisserie. Balls of choux pastry filled with cream over which icing and Chantilly cream is added. Delicious! This is a red currant version with pink Chantilly cream, pink icing and decorated with red currants. Presented on gold bakery board. Listing is for one Saint Honor.