WHITE 2 / YANAGIBA 270MM Gyuto knife this knife can be enjoyed

this knife can be enjoyed for many years

this Gyuto is wrapped in stunning Damascus cladding for a striking finish

this blade reflects generations of traditional craftsmanship and the exceptional cutting performance for which Sakai knives are known

this 270mm Yanagiba is designed for preparing sashimi

omakase setting

WHITE 2 / YANAGIBA 270MM Gyuto knife this knife can be enjoyedKnife Type: Yanagiba knife (Sashimi knife for right hander) Steel Type: White 2 Blade Hardness: HRC 62 Blade Length: 270mm Handle Material: Octagonal magnolia wood with black buffalo horn ferrule Goh Umanosuke Yoshihiro White #2 Yanagiba 270mm Handcrafted in Sakai, Japan, this 270mm Yanagiba is designed for preparing sashimi, sushi, and other precision slicing tasks. Made from premium Yasuki White #2 carbon steel, the blade takes an exceptionally keen