Sharbati Wheat Flour - Premium & Healthy | The Staple Kaka Weight:5 kg earthy flavor and high nutritional

earthy flavor and high nutritional value

is a rare and ancient indigenous rice variety cultivated in the pristine hill regions of Nagaland and neighbouring states

The Staple Kaka’s Bay Leaves from North-East India are naturally aromatic

these plums are as wholesome as they are delicious

delivering authentic taste and nutrition straight from the farm

Sharbati Wheat Flour - Premium & Healthy | The Staple Kaka Weight:5 kg earthy flavor and high nutritionalThe Staple Kakas Sharbati Wheat Flour is made from premium Sharbati wheat grown in the Sehore and Vidisha regions of Madhya Pradesh. Naturally sweet, soft in texture, and golden hued, this flour is perfect for making rotis, parathas, and a variety of baked goods. Sourced from traceable farms that use natural, chemical free farming methods, The Staple Kaka ensures authentic taste, superior quality, and wholesome nutrition in every meal. Enjoy