Amundsen v Brew York - 10th Birthday Cake BA Red Velvet Chocolate Toffee Cheesecake Botanical Gin and a secret

and a secret

but we’ll let you be the judge of that one - though you will get top marks if you stick a Jaffa cake on your glass like a citrus wheel garnish

Our celebration of the great British blackberry

strawberry blueberry and cinnamon)

5% ORIGIN: Italy SERVE: Wine to pair with pasta dishes with vegetables

Amundsen v Brew York - 10th Birthday Cake BA Red Velvet Chocolate Toffee Cheesecake Botanical Gin and a secretFresh Craft Beer from our Bottle Shop and Taproom: Pours jet black with a shockingly bright red head. Aromas of bourbon, oak, and chocolate. Thick and silky smooth body with a rich finish, Flavours of milk chocolate upfront and throughout, pairing with toffee and vanilla for decadently balanced pastry stout. PRODUCT DETAILS STYLE: Imperial Stout ORIGIN: Norway SIZE: 440ml Can ABV: 12. 5% HOPS: TBC