Manjistha Root (Rubia Cordifolia) Ground Spices Sample ~ 5 servings

Sample ~ 5 servings

TEA IS THE WINNER

To get the best use out of spices the best object to grind them in is the good old mortar and pestle

chopped over cereal or sprinkled over salads

Functional and aesthetically pleasing

Manjistha Root (Rubia Cordifolia) Ground Spices Sample ~ 5 servingsManjistha (Rubia Cordifolia), also known as Indian madder, is an ayurvedic tonic herb that is claimed to have a lot of benefits and uses. This bitter, astringent herb was traditionally used and valued for its alleged effectiveness in cleansing and purifying the blood, liver, and lymphatic system. Manjistha is also claimed to be a potent antioxidant, anti inflammatory and anti microbial. It has been used as a muscle relaxant; to ease stress, anxiety