Cantine Pellegrino Lemoncello Lemon Liqueur 50cl Beauty Hydrolysed Bovine Collagen Peptides (FORTIBONE

Hydrolysed Bovine Collagen Peptides (FORTIBONE ®)

Instantly transforms dry

They feature a silver-coloured glass surface that's totally flat

Limoux is the oldest sparkling wine area of the world and the wines are made in the traditional method similar to Champagne

Designed to fight strong body odours and remove tough stains like grass and mud whilst also eliminating chlorine and salt that can ruin your swim attire - all without the need for any harsh chemicals

Cantine Pellegrino Lemoncello Lemon Liqueur 50cl Beauty Hydrolysed Bovine Collagen Peptides (FORTIBONEA beautifully coloured lemon liqueur, characterised by the fragrant scent of Sicilian lemon peels and aromas. Produced by infusing lemon peels in alcohol for 15 days, the sweetness is well balanced by the alcohol content. Lemoncello is best served neat and chilled. It's also an ideal accompaniment for cocktails and desserts.