Rocca delle Macie Chianti Classico Famiglia Zingarelli Riserva DOCG 2022 veneto The fermentation begins with criomaceration

The fermentation begins with criomaceration at 4°C

with a planting density of 4500 plants per hectare

Serve at a temperature of 18/20°C

and cheeses

enhancing the dining experience with its versatile and expressive character

Rocca delle Macie Chianti Classico Famiglia Zingarelli Riserva DOCG 2022 veneto The fermentation begins with criomacerationSommelier Wine The flagship wine of the zone from which it comes, and the maximum expression of that zones particular features, the label proudly bears the Zingarelli name in order to highlight the strong link that the family has with the Chianti Classico area. It is the result of the selection of the best grapes from the four estates of Rocca delle Mace in the area of Castellina in Chianti, the blend of the different Rocca delle Mace terroirs. 90%