Lustau Deluxe Cream Capataz Andrés Solera Reserva NV Napa Valley malolactic fermentation takes place in

malolactic fermentation takes place in tanks

and green fennel

with the current generation upholding the family’s winemaking traditions

providing excellent drainage and mineral content

it offers enticing aromas of ripe pear

Lustau Deluxe Cream Capataz Andrés Solera Reserva NV Napa Valley malolactic fermentation takes place inWinery Background and History Established in 1896 by Don Jos Ruiz Berdejo, Bodegas Lustau began as a modest almacenista in Jerez de la Frontera, Spain. Initially supplying sherry to larger producers, Lustau transitioned to bottling its own wines in the mid 20th century. The winery is renowned for its commitment to quality and tradition, utilizing the solera system for aging its products. Today, Lustau is recognized globally for its exceptional